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The herbal extract aloe vera, more commonly used in cosmetics, is increasingly being added to foods

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By: Sean Moloughney

Editor, Nutraceuticals World

The herbal extract aloe vera, more commonly used in cosmetics, is increasingly being added to foods, with the latest innovation coming from German dairy company Onken in the form of an aloe vera-enriched low-fat yogurt. Now available on the U.K. market, Bio­wild Aloe Vera combines extracts from the aloe vera plant with Onken’s blend of live bio cultures.

—nutraingredients.com, 10/10/03

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